Pineapple Recovery Smoothie
Ingredients
1/2 apple, cored and chopped
1 cup (150g) frozen pineapple
3/4 cup (180ml) water
1 cup (67g) baby kale
1–2 teaspoons lemon juice
1 knob fresh ginger
1 teaspoon chia seeds
Directions
Blend all ingredients in a high-powered blender. Blend until smooth, adding additional water as needed until the smoothie is the texture and consistency you enjoy.
Serves: 1 | Serving Size: 1 smoothie
Nutrition (per serving): Calories: 208; Total Fat: 2g; Saturated Fat: 0g; Monounsaturated Fat: 09g; Cholesterol: 0mg; Sodium: 29mg; Carbohydrate: 46g; Dietary Fiber: 10g; Sugar: 22g; Protein: 4g