Prep: 5 minutes
Ingredients:
1 medium cantaloupe
One 5.3-oz. container fat-free plain Greek yogurt
1/2 cup low-fat cottage cheese
2 packets natural no-calorie sweetener (like Truvia)
1/2 tsp. vanilla extract
1/4 tsp. cinnamon, or more for topping
1/2 oz. (about 2 tbsp.) Granola
2 tsp. honey
Directions:
Slice cantaloupe in half horizontally, and discard seeds.
In a medium bowl, combine yogurt, cottage cheese, sweetener, vanilla extract, and cinnamon. Mix well.
Divide mixture between cantaloupe halves. Evenly top with walnuts, and drizzle with honey.
MAKES 2 SERVINGS