Serves: 2 | Serving Size: 1/2 recipe
Nutrition (per serving): Calories: 377; Total Fat: 10g; Saturated Fat: 0g; Monounsaturated Fat: 0g; Cholesterol: 65mg; Sodium: 379mg; Carbohydrate: 38g; Dietary Fiber: 13g; Sugar: 14g; Protein: 38g
-5hrs/wk training, Up to 10hrs/week training, Up to 5hrs/week training